samedi 30 juillet 2016

Egg and Sausage Breakfast Taquitos

Ingredients

1 (7 oz) box Jones Dairy Farm sausage links
5 large eggs
salt and pepper
1 1/2 cups shredded cheese (cheddar, pepper jack or Monterey jack)
1 cup baby spinach, chopped (optional)
10 white corn tortillas (or use 6'' flour tortillas)

How To S'mores Snack Mix

Ingredients:

3 cups golden graham cereal
1½ cups mini pretzels
2 cups mini marshmallows
1 cup chocolate chips

How To Cheesy Bacon and Egg Hash

Ingredients:

24 oz | 700 g potatoes (about 4 medium-sized), scrubbed clean and peeled
2 tablespoons olive oil (or coconut oil)
7 oz | 200 g diced bacon (trimmed of fat)
2 scallions or spring onions (shallots), trimmed and finely sliced
4 large eggs
¼ cup shredded mozzarella cheese (or cheddar)
Cracked pepper to season

How To Nutella Fudge Brownies

Ingredients:


BROWNIE

3/4 cup unsalted butter, melted
1 cup sugar
1 tsp vanilla extract
2 eggs
3/4 cup flour
6 tbsp cocoa
1/4 tsp baking powder
1/4 tsp salt

FUDGE

14 – ounce can sweetened condensed milk
2 tablespoons unsalted butter, room temperature
1 1/2 cups chocolate chips
1 cup chocolate-hazelnut spread, such as Nutella

TOPPING

6 oz chocolate chips
1 tbsp shortening

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